Carbon cycle is the process of degradation of complex organic compounds and fixation of carbon dioxide.
Carbon is the most Important element in the structure of a cell.
- 40-50% of a cells dry-weight is carbon.
- This carbon comes from CO2, or organic carbon.
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Carbon cycle |
I].Organic Carbon Formation :
- Plants, algae and photosynthetic bacteria fix CO2 into organic compounds through photosynthesis.
- Atleast, half the carbon present in earth is fixed mainly marine photosynthetic bacteria namely by Prochlorococcus, Synechococcus and Diatoms.
The other examples of CO2 transformation are by :
- Autotrophic bacteria as per the following reaction : CO2 + 4H ➞ (CH2O)x + H2O
- Heterotrophic microorganisms can fix CO2 by following reaction : CH3COCOOH + CO2 ➞ HOOC-CH2 CO.COOH. Pyruvic acid is converted into Oxaloacetic acid
- Plant organic carbon is converted Into animal organic carbon when animals feed on plant.
- Deposition of all this organic carbon occurs in soil.
- Decomposition of organic compounds from soll occurs by microbial processes.
- Microbial mineralisation in aerobic conditions results into complete oxidation of these compounds with major end products CO2 and H2O.
- Under anaerobic condition Incomplete degradation of organic compounds produce CH4, H2, various organic acids and alcohols.
- CH4 is formed by Methanobacterium, Methanococcus, Methanosarcina and Clostridium spp.
- CH4 can be oxidised to CO2 by two rare species of Pseudomonas and Methylomonas. Thus, by the activity of microbes the immobilised organic carbon is mineralised to CO2.
- The plant and animal organic compounds are of different types. All these compounds are degraded and mineralised differently by different microorganisms.
- The organic constituents of plants are divided into the following different categories :
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- Degradation of each substance is done by different microorganisms.
II]. Cellulose Degradation :
- Cellulose is present in the cell-wall of plant cell. It is a linear polymer of D-glucose linked by β-1, 4, linkage.
- A molecule of cellulose consists of 1900 to 10,000 units of glucose.
- It is degraded by bacteria and fungi.
- In the first step cellulose is converted into cellobiose by enzyme cellulase.
- Cellobiose is then converted Into glucose by the enzyme β-glucosidase.
- Glucose is then converted into CO2 and H2O by enzyme systems of many microbes during catabolism.
- Cellulose is converted into Cellobiose by enzyme cellulase.
- Cellobiose is converted into Glucose by enzyme β-glucosidase
- Glucose Catabolise into CO2 + H2O and other products and energy.
• Factors affecting decomposition of cellulose :
- Decomposition is faster in presence of nitrates.
- Temperature of decomposition is between 5-56°C.
- Presence of CO2 is necessary.
- Presence of moisture is necessary.
- Neutral to alkaline pH is needed.
- Presence of organic substances increase the rate of decomposition.
- The examples of aerobic microbes that decompose cellulose with the production CO2 and H20 are as under :
Becteria
Achromobacter, Cellfalcicura, Ceilulomonas, Cellvibrio, Cytophaga, Pseudomonas, Bacillus, Micromonospora and Streptomyces.Fungi
Alternaria, Aspergillus, Fusarium, Rhizopus, Penicillium, etc.- Anaerobic organisms produce organic acids, alcohol CO2, H2 by cellulose decomposition. Clostridium, Bacteroids, Ruminococcus, etc. belong to this group.
III]. Hemicellulose Degradation :
- Hemicellulose is a polymer of pentose sugar especially of xylose and arabinose linked by β-1, 4 linkage. Enzyme responsible for its degradation is hemicellulase.
- The mechanism of degradation is not clearly understood.
- Final end products are CO2 and H2O.
- The organisms that degrade hemicellulose are:
- Bacteria - Bacillus, Pseudomonas, Cytophaga
- Fungi - Alternaria, Fusarium, Aspergillus, Rhizopus, Helminthosporium etc.
IV]. Lignin Degradation :
- Lignin is a polymer of aromatic alcohol and is highly resistant to degradation.
- Lignin is a very complex molecule. Assaying and purification of lignin fraction from soil is difficult.
- The end-product of lignin degradation are vanillin and vanilic acid.
- These compounds are formed very slowly, but can be oxidized as soon as they are formed.
- Microorganism responsible for lignin degradation are Clavaria, Hypholoma, Agaricus, other basidomycetes, Streptomyces, etc.
V). Pectic Substances Degradation :
- Pectin is a polymer of methy D-galactouronate
- It is degraded by enzymes protopectinase, polygalactouronase and pectin methyl esterase.
- The end-product of pectin degradation is galacturonic acid.
- The microorganisms involved are Bacillus, Clostridium, Pseudomonas, Fusarium, etc.
VI]. Humus :
- When plant and animal residue decompose in soil, the product formed is called Humus.
- It is soft, spongy, amorphous dark coloured substance made up of residual organic matter which is not capable of further degradation by microorganisms.
- It consists of heterogenous group of substances having an unknown chemical structure.
- It has no definite composition.
- Humus plays important role in soil fertility. It improves texture of soil by binding soll particles together.
- It has many types of functional groups and therefore it is a good buffering agent.
- It increases soil fertility by providing conditions favourable for growth of plants and microorganisms.
- Thus, humus is considered to be a store house of nutrients which may be available slowly to the living forms present In soil.
1 comment:
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